Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping

Jose Armando Hidalgo Crespo; Cesar Alvarez-Mendoza; C. M. Moreira; Manuel Soto; Jorge Luis Amaya-Rivas

doi:10.1007/978-3-031-43559-1_50

Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping

Jose Armando Hidalgo Crespo, Cesar Alvarez-Mendoza, C. M. Moreira, Manuel Soto, Jorge Luis Amaya-Rivas

Producción científica: Capítulo del libro/informe/acta de congreso › Contribución de conferencia › revisión exhaustiva

Resumen

Large amounts of edible oils are discarded each day from various sources, principally from households. When disposed wrongly into the nature, they can reach the ground, reducing the absorption of nutrients from plants, the aquifers, making them unusable, and finally, water surfaces, affecting the aquatic systems. From a circular economy perspective, one essential condition is looking for alternatives to reuse the used cooking oil (UCO). The objective of this paper was to discuss the application of Geographical Information Systems (GIS) to map the renewable energy potential for three possible waste-to-energy potential paths: biodiesel, anaerobic digestion, and direct combustion for the city of Guayaquil. For the cases of biodiesel (a), methane (b), and direct combustion (c), maximum values of 95, 88, and 95 MJ/kg/person, respectively, were found. Finally, Tarqui parish has much higher values than Ximena and Pascuales. Given its potential, the collection should start from this parish as a pilot project.

Idioma original	Inglés
Título de la publicación alojada	9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future
Editores	Nídia S. Caetano, Manuel Carlos Felgueiras
Editorial	Springer Science and Business Media Deutschland GmbH
Páginas	527-536
Número de páginas	10
ISBN (versión impresa)	9783031435584
DOI	https://doi.org/10.1007/978-3-031-43559-1_50
Estado	Publicada - 2023
Evento	9th International Conference on Energy and Environment Research, ICEER 2022 - Virtual, Online Duración: 12 sep. 2022 → 16 sep. 2022

Serie de la publicación

Nombre	Environmental Science and Engineering
ISSN (versión impresa)	1863-5520
ISSN (versión digital)	1863-5539

Conferencia

Conferencia	9th International Conference on Energy and Environment Research, ICEER 2022
Ciudad	Virtual, Online
Período	12/09/22 → 16/09/22

Nota bibliográfica

Publisher Copyright:
© The Author(s), under exclusive license to Springer Nature Switzerland AG 2023.

ODS de las Naciones Unidas

Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible

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10.1007/978-3-031-43559-1_50

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Hidalgo Crespo, J. A., Alvarez-Mendoza, C., Moreira, C. M., Soto, M., & Amaya-Rivas, J. L. (2023). Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping. En N. S. Caetano, & M. C. Felgueiras (Eds.), 9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future (pp. 527-536). (Environmental Science and Engineering). Springer Science and Business Media Deutschland GmbH. https://doi.org/10.1007/978-3-031-43559-1_50

Hidalgo Crespo, Jose Armando ; Alvarez-Mendoza, Cesar ; Moreira, C. M. et al. / Circular Economy of Household Used Cooking Oil : Waste-to-Energy Potential Geospatial Mapping. 9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future. editor / Nídia S. Caetano ; Manuel Carlos Felgueiras. Springer Science and Business Media Deutschland GmbH, 2023. pp. 527-536 (Environmental Science and Engineering).

@inproceedings{e4d4c65d836f42ae93074f1582b225be,

title = "Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping",

abstract = "Large amounts of edible oils are discarded each day from various sources, principally from households. When disposed wrongly into the nature, they can reach the ground, reducing the absorption of nutrients from plants, the aquifers, making them unusable, and finally, water surfaces, affecting the aquatic systems. From a circular economy perspective, one essential condition is looking for alternatives to reuse the used cooking oil (UCO). The objective of this paper was to discuss the application of Geographical Information Systems (GIS) to map the renewable energy potential for three possible waste-to-energy potential paths: biodiesel, anaerobic digestion, and direct combustion for the city of Guayaquil. For the cases of biodiesel (a), methane (b), and direct combustion (c), maximum values of 95, 88, and 95 MJ/kg/person, respectively, were found. Finally, Tarqui parish has much higher values than Ximena and Pascuales. Given its potential, the collection should start from this parish as a pilot project.",

keywords = "Biodiesel, Biogas, Circular economy, Combustion, Geospatial mapping, Waste-to-energy",

author = "{Hidalgo Crespo}, {Jose Armando} and Cesar Alvarez-Mendoza and Moreira, {C. M.} and Manuel Soto and Amaya-Rivas, {Jorge Luis}",

note = "Publisher Copyright: {\textcopyright} The Author(s), under exclusive license to Springer Nature Switzerland AG 2023.; 9th International Conference on Energy and Environment Research, ICEER 2022 ; Conference date: 12-09-2022 Through 16-09-2022",

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doi = "10.1007/978-3-031-43559-1_50",

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Hidalgo Crespo, JA, Alvarez-Mendoza, C, Moreira, CM, Soto, M & Amaya-Rivas, JL 2023, Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping. En NS Caetano & MC Felgueiras (eds.), 9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future. Environmental Science and Engineering, Springer Science and Business Media Deutschland GmbH, pp. 527-536, 9th International Conference on Energy and Environment Research, ICEER 2022, Virtual, Online, 12/09/22. https://doi.org/10.1007/978-3-031-43559-1_50

Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping. / Hidalgo Crespo, Jose Armando; Alvarez-Mendoza, Cesar; Moreira, C. M. et al.
9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future. ed. / Nídia S. Caetano; Manuel Carlos Felgueiras. Springer Science and Business Media Deutschland GmbH, 2023. p. 527-536 (Environmental Science and Engineering).

Producción científica: Capítulo del libro/informe/acta de congreso › Contribución de conferencia › revisión exhaustiva

TY - GEN

T1 - Circular Economy of Household Used Cooking Oil

T2 - 9th International Conference on Energy and Environment Research, ICEER 2022

AU - Hidalgo Crespo, Jose Armando

AU - Alvarez-Mendoza, Cesar

AU - Moreira, C. M.

AU - Soto, Manuel

AU - Amaya-Rivas, Jorge Luis

N1 - Publisher Copyright: © The Author(s), under exclusive license to Springer Nature Switzerland AG 2023.

PY - 2023

Y1 - 2023

N2 - Large amounts of edible oils are discarded each day from various sources, principally from households. When disposed wrongly into the nature, they can reach the ground, reducing the absorption of nutrients from plants, the aquifers, making them unusable, and finally, water surfaces, affecting the aquatic systems. From a circular economy perspective, one essential condition is looking for alternatives to reuse the used cooking oil (UCO). The objective of this paper was to discuss the application of Geographical Information Systems (GIS) to map the renewable energy potential for three possible waste-to-energy potential paths: biodiesel, anaerobic digestion, and direct combustion for the city of Guayaquil. For the cases of biodiesel (a), methane (b), and direct combustion (c), maximum values of 95, 88, and 95 MJ/kg/person, respectively, were found. Finally, Tarqui parish has much higher values than Ximena and Pascuales. Given its potential, the collection should start from this parish as a pilot project.

AB - Large amounts of edible oils are discarded each day from various sources, principally from households. When disposed wrongly into the nature, they can reach the ground, reducing the absorption of nutrients from plants, the aquifers, making them unusable, and finally, water surfaces, affecting the aquatic systems. From a circular economy perspective, one essential condition is looking for alternatives to reuse the used cooking oil (UCO). The objective of this paper was to discuss the application of Geographical Information Systems (GIS) to map the renewable energy potential for three possible waste-to-energy potential paths: biodiesel, anaerobic digestion, and direct combustion for the city of Guayaquil. For the cases of biodiesel (a), methane (b), and direct combustion (c), maximum values of 95, 88, and 95 MJ/kg/person, respectively, were found. Finally, Tarqui parish has much higher values than Ximena and Pascuales. Given its potential, the collection should start from this parish as a pilot project.

KW - Biodiesel

KW - Biogas

KW - Circular economy

KW - Combustion

KW - Geospatial mapping

KW - Waste-to-energy

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U2 - 10.1007/978-3-031-43559-1_50

DO - 10.1007/978-3-031-43559-1_50

M3 - Conference contribution

AN - SCOPUS:85185556063

SN - 9783031435584

T3 - Environmental Science and Engineering

SP - 527

EP - 536

BT - 9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future

A2 - Caetano, Nídia S.

A2 - Felgueiras, Manuel Carlos

PB - Springer Science and Business Media Deutschland GmbH

Y2 - 12 September 2022 through 16 September 2022

ER -

Hidalgo Crespo JA, Alvarez-Mendoza C, Moreira CM, Soto M, Amaya-Rivas JL. Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping. En Caetano NS, Felgueiras MC, editores, 9th International Conference on Energy and Environment Research - Greening Energy to Shape a Sustainable Future. Springer Science and Business Media Deutschland GmbH. 2023. p. 527-536. (Environmental Science and Engineering). doi: 10.1007/978-3-031-43559-1_50

Circular Economy of Household Used Cooking Oil: Waste-to-Energy Potential Geospatial Mapping

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