Estudio Comparativo del Sistema Agroalimentario Hortícola Bajo el Modelo de la Revolución Verde y del Modelo Agroecológico en la Zona de Cayambe y Tabacundo

  • Lizano Acevedo, Ronnie Xavier (PI)
  • Alvarez Jimenez, Wilson Andres (Student)
  • Coello Shiguango, Flor Lucia (Student)
  • Flores Taris, Nancy Estefania (Student)
  • Loachamin Oña, Erika Sabrina (Student)
  • Padilla Santana, Diego Andres (Student)
  • Robles Cuesta, Paola Gabriela (Student)
  • Tocto Maldonado, Efren Eduardo (Student)
  • Gomez, Laura (CoI)

Project Details


General objective Demonstrate the benefits of a healthy and sustainable agri-food system compared to a conventional one that contributes to the production and supply of sovereign food quality in Ecuador.
Effective start/end date2/04/182/04/18


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