Resumen
The integration of energy storage is key to the effective deployment of hybrid renewable energy systems in the agricultural sector. This paper presents a bi-objective optimization model to determine the optimal energy storage configuration for a sustainable dairy farm, conducting a direct techno-economic and environmental comparison between battery energy storage (BES) and ice-based cold thermal energy storage (CTES). Using the Non-dominated Sorting Genetic Algorithm II (NSGA-II), the model minimizes net present cost and (Formula presented) emissions for a case study farm in Ecuador, evaluating scenarios with photovoltaic, wind, biogas, and solar thermal technologies. The results indicate that both storage types are effective; however, ice storage stands out as the more cost-efficient option for reducing emissions in scenarios with high cooling demand. The scenario with renewable energy technologies such as PV, biogas, solar collectors, and ice storage achieved a 64% reduction in (Formula presented) emissions. In contrast, batteries offer greater flexibility once the cooling demand is saturated. This study underscores that the choice of energy storage technology is a critical determinant in balancing sustainability and affordability for small-scale food processors.
| Idioma original | Inglés |
|---|---|
| Número de artículo | 121442 |
| Publicación | Journal of Energy Storage |
| Volumen | 155 |
| DOI | |
| Estado | Publicada - 20 abr 2026 |
Nota bibliográfica
Publisher Copyright:© 2026 Elsevier Ltd. All rights are reserved, including those for text and data mining, AI training, and similar technologies.
ODS de las Naciones Unidas
Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible
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ODS 7: Energía asequible y no contaminante
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