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- 1 Similar Profiles
Collaborations and top research areas from the last five years
Projects
- 2 Finished
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Determination of Functional Compounds in the Edible Parts of Ten Ecuadorian Plant Species with Orange to Red Coloration
Coyago Cruz, E. D. R. (PI), Villacis Tuza, M. E. (Student), Yumiseba Goya, A. D. (Student), Ushiña Simbaña, C. F. (Student), Simbaña Tasintuña, J. G. (Student), Guachamin Ushiña, A. G. (Student), Tapia Andino, C. L. (Student), Gualoto Tipantasig, P. E. (Student), Soto Perez, A. A. (Student), Torres Carvajal, P. S. (Student), Portilla Paredes, G. F. (Student), Beltrán Sinchiguano, E. D. R. (External), Cruz Narvaez, K. M. (Student) & Romero Sinaluisa, J. B. (Student)
25/04/19 → 1/07/21
Project: Research and Development
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Extraction of carotenoid standards from different plant species and verification of their effectiveness in Ecuadorian ornamental flowers as a feed resource
Coyago Cruz, E. D. R. (PI), Villacis Tuza, M. E. (Student), Yumiseba Goya, A. D. (Student), Ushiña Simbaña, C. F. (Student), Simbaña Tasintuña, J. G. (Student), Guachamin Ushiña, A. G. (Student), Tapia Andino, C. L. (Student), Gualoto Tipantasig, P. E. (Student), Soto Perez, A. A. (Student), Torres Carvajal, P. S. (Student), Castillo Torres, M. C. (Student), Portilla Paredes, G. F. (Student), Beltrán Sinchiguano, E. D. R. (External), Rojas Silva, P. (External) & Villacrés, E. (External)
28/02/18 → 30/12/18
Project: Research and Development
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Evaluation of Bioactive Compounds and Antioxidant Activity in 51 Minor Tropical Fruits of Ecuador
Coyago-Cruz, E., Guachamin, A., Villacís, M., Rivera, J., Neto, M., Méndez, G., Heredia-Moya, J. & Vera, E., Dec 2023, In: Foods. 12, 24, 4439.Research output: Contribution to journal › Article › peer-review
Open Access24 Link opens in a new tab Scopus citations -
Exploring Plants with Flowers: From Therapeutic Nutritional Benefits to Innovative Sustainable Uses
Coyago-Cruz, E., Moya, M., Méndez, G., Villacís, M., Rojas-Silva, P., Corell, M., Mapelli Brahm, P., Vicario, I. M. & Meléndez Martínez, A. J., Nov 2023, In: Foods. 12, 22, 4066.Research output: Contribution to journal › Review article › peer-review
Open Access23 Link opens in a new tab Scopus citations -
Concentración de Inmunoglobulinas de Calostro Bovino Utilizando Tecnología de Membranas
Translated title of the contribution :Immunoglobulin Concentration of Bovine Colostrum Using Membrane Technology Research output: Contribution to conference › Paper