Projects per year
Organization profile
Organization profile
The Research Group in Biotechnology Applied to Natural Resources is committed to the development of research that revalues the natural resources of our country, through research in the fields of Biotechnology, which allow taking advantage of the interactions of living organisms with the environment in which they live. We consider that biotechnological development covers various areas: from the improvement of crops, the discovery of new drugs, the maintenance of the environment, among others.
Research lines:
Biodiversity and Genetic Resources
Biological Control of Pests and Diseases
Coordinator:
Maria Elena Maldonado Rodriguez (mmaldonado@ups.edu.ec)
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Collaborations and top research areas from the last five years
Profiles
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Evaluación de la Producción de Ficocianina a Partir de Arthrospira Platensis en Medios de Cultivo Salinos Segunda Fase
Freire Balseca, D. A. & Castro Reyes, K. S.
1/06/23 → …
Project: Research and Development
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Análisis de la Expresión de Genes de Interés en Factores Bióticos con Importancia Biotecnológica y Agrícola Mediante Rtqpcr Fase Iv
Chiluisa Utreras, V. P., Vaca Suquillo, I. D. L. A., Acurio Vasconez, R. D., Cabezas Yerovi, A. P. & Vasquez Gualavisi, G. L.
1/06/23 → 1/06/24
Project: Research and Development
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Chemical Composition, Antimicrobial and Antioxidant Bioautography Activity of Essential Oil from Leaves of Amazon Plant Clinopodium brownei (Sw.)
Noriega, P., Calderón, L., Ojeda, A. & Paredes, E., Feb 2023, In: Molecules. 28, 4, 1741.Research output: Contribution to journal › Article › peer-review
Open Access -
Evaluation of Bioactive Compounds and Antioxidant Activity in 51 Minor Tropical Fruits of Ecuador
Coyago-Cruz, E., Guachamin, A., Villacís, M., Rivera, J., Neto, M., Méndez, G., Heredia-Moya, J. & Vera, E., Dec 2023, In: Foods. 12, 24, 4439.Research output: Contribution to journal › Article › peer-review
Open Access -
Exploring Plants with Flowers: From Therapeutic Nutritional Benefits to Innovative Sustainable Uses
Coyago-Cruz, E., Moya, M., Méndez, G., Villacís, M., Rojas-Silva, P., Corell, M., Mapelli Brahm, P., Vicario, I. M. & Meléndez Martínez, A. J., Nov 2023, In: Foods. 12, 22, 4066.Research output: Contribution to journal › Review article › peer-review
Open Access